NEXT DAY DELIVERY SERVICE - ORDER UP TO MIDNIGHT RECEIVE YOUR FISH THE VERY NEXT DAY
NO DELIVERY ON SUNDAY OR BANK HOLIDAYS
MINIMUM ORDER £20
IF YOU'RE PAGE IS SHOWING OLD INFORMATON, PLEASE REFRESH THIS PAGE
- The best way to shuck an oyster is with an oyster opener as blade is rigid which will prise open shell easier.
- Use a tea towel to hold the oyster firmly and then push the blade into the hinge of the oyster, (the hole at one end).
- Then lever the opener upwards, or twist it to prise the hinge open.
- Practice makes perfect.
- This product is not for sale to people under the age of 18. A signature will be required on delivery and proof of id may be requested.
The best way to shuck an oyster is with an oyster opener. The blade is rigid which is what you need as the oyster will prise open easier. Use a tea towel to hold the oyster firmly and then push the blade into the hinge of the oyster, (the hole at one end), then lever the opener upwards, or twist it to prise the hinge open.
The Upper Scale are based at the UK's largest fish market, Billingsgate Market in London, where our expert buyer, with over twenty years experience, has access to a wide variety of quality fish. We also have representatives at all major ports in the UK, buying our fish direct from day boats and sustainable stocks..
Our premium quality seafood is now being made available in portion sizes to homes across the capital via our Home Delivery Service.