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Dill Marinated Herring 380g Net Weight (200g Drained)
£8.90
In stock
- Cured herring fillets with onions an dill in a vinegar marinade.
- These ready to eat cured herrings are hand prepared by a small dedicated team
- A well established company, based on the banks of the River Spey and close to the main fishing harbours
- Serve this simply cold with some bread and pickled onions and a dollop of sour cream
- Add some sweet beetroot and onions
- This product has met the MSC’s global standard for sustainability.
- Keep refrigerated, do not freeze.
- Once opened consume within 7 days
- Our fresh fish is exactly that. . . fresh. We never substitute your fish with an alternative choice. Neither do we supply it frozen or pre-frozen.
Cured herring fillets with onions an dill in a vinegar marinade. These ready to eat cured herrings are hand prepared by a small dedicated team, on the banks of the River Spey and close to the main fishing harbours. Serve this simply cold with some bread and pickled onions and a dollop of sour cream or add some sweet beetroot and onions. This product has met the MSC's global standard for sustainability.
Our fresh fish is exactly that. . . fresh. We never substitute your fish with an alternative choice. Neither do we supply it frozen or pre-frozen.
The Upper Scale are based at the UK’s largest fish market, Billingsgate Market in London, where our expert buyer, with over twenty years experience, has access to a wide variety of quality fish. We also have representatives at all major ports in the UK, buying our fish direct from day boats and sustainable stocks.